Bonforno: Panettone, Colomba, and Sicilian Sweets from Modica

Bonforno: Panettone, Colomba and Sicilian Sweets from Modica

Bonforno is a producer from Modica featured on Sicilus with a selection of traditional sweet breads and seasonal sweets. This page brings together Bonforno products available online, with dedicated seasonal collections kept separate when the assortment calls for it.

Bonforno Panettone

The Christmas range includes seven products currently available in the Bonforno Panettone from Modica 2026 collection. Options include Carrubeddu with Sicilian carrubato, Piacirusu with chocolate and pear, traditional Milan-style Vangelu, Anticu with Bonajuto chocolate, Squetu with pistachio and Matcha tea, Lumia with lemon and white chocolate and Ciauru with coffee and caramel chocolate.

Carrubato, Chocolate and Pistachio

Bonforno brings ingredients closely tied to Sicily into contemporary recipes. Carrubeddu uses Sicilian carrubato; Anticu showcases Bonajuto chocolate; Squetu pairs pistachio and Matcha tea. To explore other pistachio specialities, you can also visit our Sicilian Pistachio.

Bonforno Colomba Easter Cakes

The selection also includes two seasonal Colomba cakes: Almond Colomba with Orange and Carrubata Colomba with Mandarin. With only two products, we do not create a separate mini collection: they remain on the main Bonforno page and in the general Easter categories.

Bonforno for Gifting

Bonforno sweet breads can be chosen individually or included in a wider gift selection. To compare the brand with other producers, visit our Sicilian Artisan Panettone; for other baked specialities and desserts, explore our Sicilian Sweets and Sicilian Gift Boxes.