Sicilian Panettone with Pistachio and Modica IGP Chocolate
Ricotta Panettone "Cassata Siciliana" with ricotta flavored cream in a piping bag
Figs, Walnuts and Moscato di Sicilia DOC Panettone, Peluso 1964
Panettone Cioccolato di Modica IGP agli Agrumi e Crema in sac a poche, Linea Colour
Peluso Penelope Panettone - Citrus Peel and Australian Raisins
Panettone Pear and Modica Chocolate PGI
Panettone Modica IGP Chocolate and Berries
Peluso 1964 Handcrafted Panettoni
Discover our exclusive collection of handcrafted panettone cakes made by Peluso 1964, a brand that has represented the Sicilian confectionery tradition since 1964. Each panettone is the result of careful craftsmanship, combining high quality ingredients and traditional production methods to offer you a unique and unforgettable taste experience.
Quality Ingredients
Peluso panettone cakes are made with selected ingredients, including:
- High-quality flours: obtained from traditional Sicilian methods.
- Cocoa paste from Ecuador: for a rich, enveloping flavor.
- Sicilian almonds and pistachios: for a touch of freshness and crunchiness.
- Citrus fruits of Sicily: for an unmistakable fruity aroma.
Types of Panettoni
Our collection includes several variants of panettone, each with a distinctive character:
- Classic Panettone: a traditional, fluffy and fragrant cake, perfect for any occasion.
- Modica IGP Chocolate and Pistachio Panettone: an irresistible combination of chocolate and pistachio that will delight the most demanding palates.
- Sicilian Citrus Panettone: an explosion of freshness thanks to the addition of Sicilian orange and lemon peels.
Natural Leavening Process
Peluso panettone cakes are characterized by a natural leavening that lasts up to 36 hours, guaranteeing a soft and light texture. This artisanal process allows the flavors to develop harmoniously, offering a final product of the highest quality.
Why Choose Peluso Panettoni?
Choosing Peluso handcrafted panettone cakes means opting for a product that:
- Respect traditions: Each bite tells the story of three generations of master pastry chefs.
- Supporting local crafts: our products are made with passion and dedication, using only local and sustainable ingredients.
- Offering a sensory experience: the aroma, texture and flavor of our panettone cakes are unparalleled.
Buy your selection of Peluso 1964 artisan panettoni now and bring to the table a piece of Sicily, perfect for your holidays or as a special gift for your loved ones. With every bite, you'll discover the authenticity and quality that only an artisanal product can offer.
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SICILUS Customers' Frequently Asked Questions
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