Peluso Penelope Panettone - Citrus Peel and Australian Raisins

Panettone Hairy Penelope
Citrus Peels and Australian Raisins

Candied Sicilian orange peel, together with diamond citron and precious “6 carat” Australian raisins, dive into the soft dough of the Panettone Peluso Penelope, like little gems.

This precious dessert, in fact, with its intense flavour, enriches our Christmas with taste, thus becoming a true symbol of the holidays.

Peluso panettone, weighing 1 kg, are packaged in elegant colored boxes or in tins. Furthermore, they are accompanied by a practical envelope (excluding the color line).

Every detail of the packaging is carefully curated to enhance the importance of this artisanal dessert, making it ideal as a refined gift.

This product line is distinguished by a special natural leavening, which involves a very long fermentation process of 36 hours.

In fact, this technique has its roots in the “mother,” a nucleus of fermented dough, to which water and flour are gradually added.

This ancient process, still used today with the same rhythm and skill, is handed down from generation to generation and, without the addition of preservatives, guarantees a surprisingly long shelf-life and high organoleptic characteristics.

The history of Peluso begins in 1964 with a small artisan workshop in Modica, a true pearl of the Sicilian territory.

The unshakeable faith in the ancient confectionery traditions, intertwined with the love for the flavours of our beloved Sicily and the respect for the rhythms of nature, continues to be, today as then,

a fundamental element of a “magic recipe.” This recipe, in fact, gives quality and goodness to all the products, which smell of the oven, just like once upon a time.

Citrus Peels and Australian Raisins

• From these assumptions the work is born, supported by the experience of three generations of master pastry chefs.
• Inspired and driven by great passion, they have passed on their knowledge with pride, becoming an incessant source of inspiration for confectionery creations.
• Central, moreover, is the attention towards the customers, who love to surprise and excite with sweets with a unique and inimitable taste.
• Each dessert is made with a wise selection of the best ingredients, seeking daily the perfect balance between naturalness and goodness.
• Among the “main” ingredients of the Peluso company recipes, for example, stand out the finest almonds, Sicilian pistachios, Mothia salt, Frankfurt oranges, flours obtained using ancient Sicilian methods and fine cocoa paste from Ecuador.
• With Panettone Peluso Penelope, every bite becomes a journey into the authentic and rich flavors of Sicily, making every occasion a special moment to share with friends and family.

For any request and information we are available on Whatsapp, telephone + 39 0933463562 or +39 3203554877

WHERE WE ARE:

ARAGONESI STREET, 2

95041 CALTAGIRONE (CT)

FOR INFO CONTACT:

Tel/Fax. 0933-463562
Cell. 320-3554877
info@sicilus.com

 

We are Sicilus, your point of reference for authentically Sicilian corporate gifts. Our mission is to convey the richness and tradition of Sicily through unique and quality gift packages.

Whether you are a company looking for memorable gifts for employees and clients, or simply a lover of Sicily looking to share a piece of this beautiful land, we are here to assist you.

How Can We Assist You?

• Product Selection: Personalized guide to choosing the best gift boxes for every occasion.
• Custom Orders: Ability to create custom orders to meet specific needs.
• Information: Provide details about our products and shipping and payment methods.

Do not hesitate to contact us by filling out the form below or calling us at the number indicated. The Sicilus team is ready to make your shopping experience simple and rewarding, ensuring that each gift reflects the authenticity and beauty of Sicily.