Sicilian Cassata Ricotta Panettone & Cream in Sac à Poche - Peluso 1964 (1 kg)
A perfect marriage between the tradition of cassata and the lightness of panettone: the Sicilian Cassata Ricotta Panettone by Peluso 1964 was born from a 36-hour natural leavening and a dough enriched by a selected candied fruit salad (orange, pumpkin, lemon, citron and black cherry peels). La ricotta-flavored cream in sac à poche (200 g) allows you to personalize each slice with an extra touch of softness.
Key features:
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36 h leavening time With sourdough starter for soft, honeycombed crumbs
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Preservative-free and additives: 100% natural artisan recipe
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Fior di latte butter (16 %) for a creamy, enveloping taste
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Candied fruit salad 13 % for citrus and fruity notes
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Vanilla frosting (10 %) and chocolate chips for a mouthwatering finish
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Format 1 kg + 200 g cream in elegant box or tin signed Peluso
Stored in a cool and dry place (15-20 °C), it retains its fragrance and softness until 3 months from production. Perfect as gourmet gift or to make the holidays unforgettable.
Ingredients: wheat flour type 00, dairy butter 16 %, candied fruit salad 13 % (orange, pumpkin, lemon, citron, black cherry peel), glucose-fructose syrup, sugar, acidulant (citric acid), fresh egg yolk, freeze-dried sourdough starter, emulsifier E471, salt, skim milk powder, dextrose, vanillin, natural flavors; 10 % vanilla icing (sugar, palm vegetable fat, skim milk powder, lactose, emulsifier E322, flavoring) and 1.5 % fruit salad; may contain traces of almonds, hazelnuts, walnuts and peanuts.
Ingredients cream in sac à poche (200 g): sugar, vegetable oils and fats (sunflower, palm, palm kernel), dehydrated ricotta 11 %, skimmed milk powder 10 %, whey powder, lactose, emulsifier E322, natural ricotta flavor; may contain traces of wheat flour, eggs, almonds, walnuts and peanuts.
Nutritional values (per 100 g)
Nutrient |
Panettone |
Cream |
Energy |
415 kcal / 2 152 kJ |
592 kcal / 2 466 kJ |
Fats |
18,1 g |
40 g |
- of which saturated |
7 g |
11,8 g |
Carbohydrates |
57,4 g |
54 g |
- of which sugars |
26,7 g |
54 g |
Protein |
9,2 g |
1 g |
Salt |
0,32 g |
0,122 g |