Artichokes in segments, 290 grams
Fillets of aubergines, 290 grams
Etna olives, 290 grams
Semi-dry cherry tomato, 290 grams
Capuliato, Chopped Dried Tomato, 290 grams
Eggplant caponata 190 grams
Sicilian side dishes:ancient flavors for new emotions
Sicilian cuisine offers a vast choice of traditional products that accompany the main dishes, enriching the taste and aroma of the dishes themselves.
Sicilus Sicilian side dishes are prepared with fresh and genuine ingredients, typical of the island.
They are perfect to accompany pasta, rice or to be used as ingredients to enrich your preparations.
Among the side dishes most requested by our customers is caponata, a delicious preparation based on aubergines, peppers, onions, olives and capers.
But also sweet and sour vegetables, a preparation of vegetables such as aubergines, courgettes, peppers and onion, seasoned with a sauce of vinegar and sugar.
Sicilus side dishes are handcrafted with high quality ingredients and without preservatives, to offer an authentic and genuine taste of Sicilian cuisine directly to your home. They are ready immediately and will bring the aromas of our land to your table