Artisanal Colomba with Sicilian Cassata 1 KG - Fantasy Line
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Product information (EU Regulation 1169/2011)
Would you like further details about ingredients, allergens, nutritional values or the producer before purchasing? Contact us via WhatsApp or email info@sicilus.com. We will provide all the information shown on the product label free of charge.
Description
Artisanal Colomba with Sicilian Cassata: The Quality of Easter Tradition
Discover our artisanal colomba with Sicilian cassata, a sweet that combines Italian Easter tradition with the authentic flavors of Sicily. Made with selected ingredients and artisanal processing, this colomba represents the balance between a soft, naturally leavened dough and the richness of Sicilian cassata.
Product Features
- Natural leavening with sourdough for a soft and fragrant dough.
- Sicilian cassata filling with ricotta, candied fruits, and chocolate chips.
- Artisanal glaze with almonds that delicately wraps the colomba.
- Premium quality ingredients selected from Sicilian tradition.
- Artisanal processing according to traditional recipes.
Flavors of Sicily in Every Slice
Every slice of this colomba transports you to the heart of Sicilian tradition, where fresh ricotta pairs with fragrant candied fruits and the intense notes of chocolate. The result is a sweet that conquers on the first taste, perfect for celebrating Easter with elegance and authenticity.
Ingredients
Colomba: Soft wheat flour type 00, dairy butter (16%), fruit medley 13% min. (orange peel, pumpkin, lemon peel, citron peel, sour cherries), glucose-fructose syrup, sugar, acidifier: citric acid, fresh pasteurized egg yolks category A, lyophilized sourdough, emulsifier: E471, salt, skimmed milk powder, dextrose, vanillin, aromas.
Vanilla glaze (10% min.): Sugar, vegetable fats (palm kernel), skimmed milk powder (8%), lactose, emulsifier (E322 sunflower lecithin), aromas, fruit medley 1.5%.
Ricotta-flavored cream: Sugar, vegetable oils and fats (oils: sunflower, fats: palm, palm kernel), dehydrated ricotta (11%), skimmed milk powder (10%), whey powder, lactose, emulsifier (E322 sunflower lecithin), natural ricotta aroma.
May contain traces of: almonds, hazelnuts, walnuts, peanuts, wheat flour, eggs.
Nutritional Values
Colomba (per 100g):
- Energy: 2152 kJ / 415 kcal.
- Fat: 18.1 g (of which saturated 7 g)
- Carbohydrates: 57.4 g (of which sugars 26.7 g)
- Proteins: 9.2 g.
- Salt: 0.32 g*.
Cream (per 100g):
- Energy: 2466 kJ / 592 kcal.
- Fat: 40 g (of which saturated 11.8 g)
- Carbohydrates: 54 g (of which sugars 54 g)
- Proteins: 1 g.
- Salt: 0.122 g*.
*The salt is due exclusively to the sodium naturally present in the product.
Suitable for various occasions
Whether for the Easter table, a gourmet gift, or simply to indulge in a moment of pleasure, this artisanal colomba is the perfect choice for those seeking quality and tradition. Carefully packaged, it is ready to surprise and delight.
Sicilian artisanal product - Perfect as a gift idea for Easter and special occasions.
Allergens
Contains: eggs, milk, almond, peanuts, gluten.
Produced by Peluso 1964.
Shipping and Delivery
Shipping and Delivery
Sicilus ships to Italy and enabled European countries using tracked couriers. Delivery times and costs depend on the destination, order value, weight, volumetric weight and number of parcels.
Shipping costs and free shipping thresholds
- Italy, general catalogue: free standard shipping from € 89,00; below this threshold, € 8,90.
- European Union, general catalogue: free standard shipping from € 149,00, excluding the Balearic Islands. Below this threshold, the cost is calculated at checkout based on the destination and order value.
- Balearic Islands: for the general catalogue, the rate for orders from € 149,00 is € 10,00; shipping is not free. For lower order values and dedicated options, check the cost at checkout.
- Brioche, buns, Bibite Bona and some made-to-order products may have their own shipping rates even above these thresholds. Wafers, cannoli and fragile products may require separate packaging or parcels.
- Orders over 50 kg and special packaging, such as gift baskets on pallets, have dedicated rates or quotations. Free shipping does not automatically apply to these shipments.
Checkout shows the available options and cost before payment. If your cart contains products shipped separately, more than one shipment may appear. Insurance options, when available, are paid even when standard shipping is free.
Estimated times
- General catalogue: preparation normally takes 2–4 working days.
- Italy: average delivery in 48–72 hours after handover to the courier.
- Europe: average delivery in 3–5 working days after handover to the courier.
- Brioche and made-to-order products may require additional preparation time.
Shipments are dispatched Monday to Friday. Times are estimates: holidays, promotions or exceptional events may cause delays by logistics partners that are not attributable to Sicilus srl.
Non-EU destinations
For Switzerland, the United Kingdom, Norway and other enabled non-EU countries, the cost is calculated at checkout based on the destination, weight and number of parcels. EU free shipping thresholds do not apply; shipments may require customs formalities.
Couriers and packaging
Shipments are handled by express couriers, including FedEx/TNT, GLS, BRT and Poste Italiane. Parcels are carefully sealed to protect the products during transport.
Sicilus favours environmentally friendly packaging and recycled materials to reduce its environmental impact.
Gifts and invoices
If the order is a gift, the tax receipt is available in the customer account to preserve the surprise.
If you need an invoice, enter your billing details in the order notes when making your purchase.
Product Information
Some mandatory labelling information for this product is currently being updated in accordance with Article 14 of Regulation (EU) No 1169/2011.
Before purchasing, you may request all details and additional information free of charge at any time by emailing info@sicilus.com.
We are available to ensure full transparency as required by current legislation.