Fiasconaro Pandorato Panettone • 900 grams
Relive the magic of the holidays with the Fiasconaro Pandorato Panettone, which combines the softness of traditional Pandoro with the crunchiness of Panettone. Artisanally made with natural leavening, it is free from raisins and candied fruits, and wrapped in an almond glaze with granulated sugar and a dusting of sugar, for a perfect balance between soft and crunchy.
Main Features:
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Soft and light dough: made with sourdough and long hours of maturation
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Almond glaze (13%): crunchy coating enriched with granulated sugar (3%) and a dusting of sugar
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Selected ingredients: fresh butter, eggs from free-range hens, Sicilian honey, orange paste
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Gift packaging: artisanal wrapping and a sturdy bag signed by Fiasconaro, ideal for refined gifts
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900 gram format: perfect for celebrating with family or surprising friends
Ingredients
Soft wheat flour, butter, almond glaze (sugar, egg white, rice flour, almond flour, starch, flavorings), sugar, fresh eggs, yolk, sourdough, granulated sugar, Sicilian honey, inverted syrup, candied orange paste, emulsifier (mono-diglycerides), cocoa butter, skimmed milk powder, salt, vanilla, sugar sachet (sugar, starch, flavorings). May contain traces of nuts, soy, and lupin.
Nutritional values (per 100 g)
| Nutrient |
Amount |
| Energy |
444 kcal / 1856 kJ |
| Fat |
23 g |
| – of which saturates |
15 g |
| Carbohydrates |
55 g |
| – of which sugars |
40 g |
| Protein |
3.4 g |
| Salt |
0.2 g |
Storage tips:
Store in a cool and dry place (15–20 °C). After opening, reseal the package and consume within 7–10 days to maintain freshness and crunchiness.
Gift or treat yourself to the Fiasconaro Pandorato Panettone and discover how tradition and innovation blend into a unique sweet, capable of making your holidays unforgettable.