Extra virgin olive oil Monti Iblei DOP • Plateau farms (750 ml)
Live an authentic taste experience with extra virgin olive oil Monti Iblei Dop "Masserie of the plateau" signed by Barbera. The olives, rigorously collected by hand between October and November, grow on the sunny slopes of the Hyblean plateau, where the microclimate and limestone land give the fruit a unique aromatic profile. Each drop is the result of a cold pressing process within 24 hours of collection, to preserve the scents of fruit and precious natural antioxidants intact.
This extra virgin olive oil, with an emerald green color with golden reflections, stands out for a balance of fruity notes, a herbaceous aftertaste and a pleasant pinch of spiciness. Thanks to its acidity of less than 0.3 % and the high content of polyphenols, it is an ally of cardiovascular health and a pillar of the Mediterranean diet. Perfect both for enriching raw salads, carpaccio and fresh cheeses, and to flavor soups, legumes and low temperature preparations, it guarantees an intake of flavor and well -being in each recipe.
Key characteristics of the product:
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DOP certification Monti Iblei: protects the short chain and the cultural identity of the territory
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Cold pressing within 24 hours: maximum conservation of nutritional and organoleptic qualities
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Medium fruity taste: hints of green olive, fresh almond and notes of freshly cut grass
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Acidity ≤ 0.3 %: index of purity and superior freshness
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High polyphenol content: supports antioxidant function and general well -being
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Manual collection method: careful selection of the best fruits for each olive
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750 ml dark glass bottle: protects from oxidation while keeping the flavor intact
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Elegant pack: ideal for corporate prizes, gift baskets or gourmet gifts
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Suitable for vegetarian and vegan diets: natural source of good fats
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Sustainable production: respect for the environment and rural traditions
Bring the excellence of Sicily to the table: an extra virgin olive oil that tells the story of the Iblei mountains, between intense perfumes and daily well -being. Perfect for every occasion, from everyday lunch to the most refined gift.
What is the extra virgin olive oil Primo Dop Monti Iblei?
The extra virgin olive oil Primo Dop Monti Iblei is a refined oil obtained mainly from the prestigious Tonda Iblea cultivar, a true queen of the Olivets of Eastern Sicily. The olives, according to the rigid DOP disciplinary, are carefully selected to ensure that at least 90% come from the Round Iblea variety, while for the remaining 10% other local cultivars can be included, thus enriching the sensory profile of the product.
This oil is distinguished by its intense and enveloping perfume: bright hints of green tomato, fresh aromatic herbs and a delicate hint of freshly cut grass emerge. On the palate, the structure is rich and well balanced, with a bitter and spicy note that merge harmoniously and references to artichoke and field herbs.
The Oil Masserie of the plateau, Dop Monti Iblei, finds its maximum raw expression, enhancing simple and genuine dishes such as bruschetta, seasonal salads, grilled vegetables, legume soups, grilled meats and even fish or game dishes. Each drop contains the authentic story of the Iblei mountains, with their enchanting landscape and an olive tradition handed down for generations.
Frequent questions
1. Larger formats or packs with multiple bottles for purchase are available?
Available formats: also for large quantities
For those who want to secure a generous stock of extra virgin olive oil Monti Iblei DOP, multiple formats and convenience packages are also available. In addition to the practical 250 ml and 750 ml bottles, you can buy the oil in packs of multiple bottles, ideal for numerous families, for those who cook often or simply for those who want to always have a higher quality oil available.
The possibility of choosing larger or multipack formats is also perfect for gifts, special occasions or to share the authentic pleasure of Sicilian oil with friends and relatives.
2. What are the nutritional values and instructions for the conservation of this olive oil?
Nutritional values (for 100 ml)
Energy: 3404 kJ / 820 kcal
Fat: 92 g
of which saturated fatty acids: 13 g
Carbohydrates: 0 g
of which Zuccheri: 0 g
Protein: 0 g
Salt: 0 g
Conservation instructions
Keep in a cool and dry place, sheltered from direct light and heat sources. Keep the cap well closed to avoid oxidation and preserve intact the organoleptic characteristics.
3. What does "monocultivar" mean in the context of this olive oil?
What does "monocultivar" mean?
The "monocultivar" oil derives mainly from a single variety of olive - in this case the Round Iblea, which represents at least 90 % of the mixture according to the DOP Monti Iblei disciplinary. Use only one cultivar enhances the distinctive traits of the olive, creating a recognizable aromatic profile. The remaining 10 % can include other autochthonous varieties, such as Moresca, to add complexity.
4. What is the year of collecting this olive oil?
Collection vintage
The oil of this selection always comes from the last available collection, guaranteeing all the freshness and integrity of the new pressing.
5. Which guarantee is offered on deliveries?
Shipping warranty
All shipments are covered by a guarantee that protects the entire value of your order: in the case of unexpected events, you will be protected and you can buy serenely. We collaborate with reliable partners (Fedex/TNT, GLS, BRT, Poste Italiane) for safe and punctual deliveries; Any delays not attributable to Sicilus Srl will not affect the coverage.
6. Is there an option to include a gift message with the order?
Personalized greeting message
You can add a personalized greeting message for each order. Enter the desired text during checkout and we will include it in the package, making your gift even more unique.
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The Dop Monti Iblei oil is produced in the Iblei mountains according to the regulations of the protection consortium. It must contain at least 90 % of Tonda Iblea (mention "Gulfi" or "Calatino") and up to 10 % of other native varieties, guaranteeing traceability, certified quality and respect for local traditions.
8. How quickly is this olive oil sent after the order?
Shipping times
Shipments from Monday to Friday with deliveries estimated at 48–72 hours. Orders evaded within 2 working days. Punta di top (holidays, promotions) can cause delays not attributable to Sicilus srl. Express couriers traceable to monitor the state of the order.