Almond almond biscuits of almond of Peluso
The almond biscuits whim of almond of Peluso represent a sweet and genuine Sicilian break. These pastries, born from the simplicity of the ingredients and from the pastry art of the island, evoke the warm atmosphere and the good taste of the Sicilian confectionery tradition.
Roots in tradition: Made following the ancient Sicilian recipes, but with an eye to current production techniques, these almond biscuits combine the best of both worlds.
Simplicity of the ingredients: Selected almonds and sugar make up the basis of these almond biscuits, giving life to an authentic and familiar flavor.
Care in the package: Individually packaged in a sober and elegant 250g box, almond biscuitsthey maintain their taste and freshness over time.
History of dedication: The Peluso confectionery company, with roots in Modica since 1964, has been able to grow by keeping faith with local traditions, producing sweets that evoke the flavor and scent of the oven of the past.
A tasting of these almond biscuits is not only a moment of pleasure, but also a journey into Sicilian history and tradition, carried out with passion by Peluso for decades.
Almonds Peeled (50% min.), Sugar, candied fruit, honey, egg white Egg Fresh pasteurized, preservative: potassium sorbate; Aromas.
It may contain traces of: wheat flour, milk, eggs and (other) shell fruit.
For 100 g of product
Energy 1369 KJ/389 kcal
Fat 14.7 g
of which Saturi 1.2 g
Carbohydrates 60.8 g
of which sugars 28.7 g
Protein 5.1 g
250 gr, 400 gr
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