Shortcrust pastry biscuits with pistachio cream
Sicilian citrus almond biscuits
Canestrini hazelnut shortcrust pastry biscuits
Canestrini pistachio shortcrust pastry biscuits
Shortcrust pastry biscuits with hazelnut cream
Cosi Chini, Sicilian biscuits filled with figs, 320 gr
Biscuits with "Modica Chocolate PGI", 210 gr
Buckwheat and manna biscuits, 210 gr
LE BUATTE DEL MITO, 120 gr
Soft Sicilian Cantucci with Toasted Almonds, 270 gr
Modica PGI chocolate cantucci, 270 gr
Zuccotti, Sicilian biscuits with almond and pumpkin, 320 gr
Sicilian desserts, typical timeless sweets!
Our Italian confectionery tradition is rich in exceptional quality products that have marked the history of our cuisine, and i Sicilian sweets I am a good example of this.
Each region boasts authentic recipes for its desserts, handed down over the centuries and enjoyed from generation to generation: a very precious cultural heritage that makes us proud of our Made in Italy.
In the Sicilus collection of Sicilian sweets, we have selected a variety of traditional desserts from the pastry shop Sicilian, like the Almond paste or candied orange peels. But also a selection of Sicilian artisanal panettone and Easter doves handcrafted during the respective holidays.
They couldn't miss the typical Sicilian pistachio desserts, The Modica PGI chocolate, but also i Sicilian cannoli, fragrant waffles that you can fill with custard or ricotta!
All of these Sicilian sweets they are the result of years of research, dedication and quality, and are perfect for sharing sweet moments with our loved ones and bringing taste and simplicity to our table.