Zuccotti Sicilian biscuits with almonds and zuccata, 320 gr

Zuccotti: Christmas Delights from Castelbuono

Discover, then, the Zuccotti, Sicilian biscuits with almonds and zuccata, which represent typical sweets of the Christmas tradition of Castelbuono. These delicious sweets, produced by the renowned biscuit factory Tumminello, contain an exquisite filling of zuccata, Sicilian almonds and cinnamon, thus offering a flavor that recalls the scents and traditions of authentic Sicilian confectionery.

Furthermore, the delicious shortcrust pastry casing envelops a filling that releases unique and irresistible flavors. Although they are traditionally associated with the Christmas period, today you can enjoy Zuccotti at any time of the year, making them a versatile and appreciated dessert.

Product Features

• Typical sweets: They therefore represent an integral part of the Christmas tradition of Castelbuono.
• Handcrafted productThey are made by the Tumminello biscuit factory, known for its attention to quality and workmanship.
• Delicious filling: Made with zuccata, Sicilian almonds and a pinch of cinnamon, for an extraordinary taste experience.
• Shortcrust pastry casing: Perfect for enhancing the filling, thus creating a balance of consistencies and flavours.

Ingredients

Shortcrust pastry:

• Wheat flour
• Butter
• Sugar
• Fresh eggs
• Raising agents: disodium diphosphate, sodium bicarbonate
• Salt
• Flavours

Filling:

• Chopped Sicilian almonds (29%, equal to 15% of the total)
• Vegetable puree (pumpkin, brassica, oranges, mandarins)
• Sugar
• Glucose syrup
• Salt
• Baking soda
• Flavours
• Preservative: sulfur dioxide
• Multi-flower honey
• Sweetener: sorbitol
• Thickener: carob flour
• Maraschino liqueur
• Cinnamon

Nutritional Declaration

Average values per 100g of product:

• Energy Value: kj 1708/Kcal 408
• Fats: g 9.7
  • Of which saturated fatty acids: 2.6 g
• Carbohydrates: g 70.1
  • Of which sugars: 35.3 g
• Proteins: g 2.30
• Fibers: 9.00 g
• Salt: g 0.82

Discover the Flavor of Tradition

So, order your Zuccotti Sicilian biscuits with almonds and zuccata today and embark on a real journey into the heart of Sicily. Not only will you delight your palate, but you will live an authentic experience. In fact, these sweets, in addition to being a pleasure for the palate, also represent a dive into the Sicilian confectionery tradition. They are, therefore, perfect both for the holidays and for a sweet break at any time of the year.

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