Pumpkin Seed Burger Bun – Seasonal Hamburger Bread

The Pumpkin Seed Burger Bun It's the most scenic bun of the classic Olly Burgers. whole green pumpkin seeds (pepitas) They stand out against the golden dome, creating a striking color contrast, ideal for autumn menus or for those who want a visually striking bun year-round. They have a slightly nutty note and a pronounced crunch.

Why Choose Pumpkin Seed Burger Bun?

• Green pumpkin seeds (pepitas) whole and visible — the most scenic of the classic buns
• Strong color contrast golden-green on the surface
• Light nutty note in cooking
• Same classic dough with EVO oil and whole milk powder

Use cases and pairings

• Autumn burger with veal, Mantuan pumpkin cream, Taleggio DOP
• Tartare burger with knife-chopped beef and aged cheese
• Pulled pork sandwich with BBQ pumpkin and caramelized onion
• Autumn veggie with chickpea burger, spinach and pumpkin cream
• Halloween themed menu and seasonal proposals

Who is it dedicated to?

• Seasonal restaurants with a menu that changes with the seasons
• Gourmet trattorias and local bistros
• Farmhouses and farm-to-table
• Themed catering for Halloween, autumn events

Recommended food pairings

• Veal, beef, lamb: intense and seasonal profiles
• Aged cheesesTaleggio, sweet Gorgonzola, pecorino
• Pumpkin cream soup, Mantuan mustard, apple chutney
• Porcini mushrooms, roasted chestnuts, walnuts
• Wines: Nero d'Avola, Etna Rosso DOC, Lambrusco Grasparossa

Formats, weight and packaging

Product appearance

Circular shape with whole green pumpkin seeds (pepitas) visible on the golden dome, contrasting green-brown color. Soft, light-colored crumb.

Freshness-preserving packaging dedicated to Pumpkin Seed Burger Buns

Packaging designed for the pumpkin seed bun burger bun: single freshness-preserving capsule with a gas barrier (N₂ + CO₂) that blocks retrogradation phenomena and maintains the rheological, organoleptic and nutritional characteristics of the fresh baked product.

Conservation and regeneration

Storage: room temperature, in a dry place, away from heat sources and sudden changes in temperature. Shelf life: 90 days from the production date, without the need for a cold chain.

Recommended use for Pumpkin Seed Burger Bun: heat treatment to restore the typical fragrance of the fresh product. The product can also be consumed at room temperature, but the hot tempering 30-60 seconds (griddle, salamander, static oven at 180°C) enhances aroma and fragrance. Microwave not recommended: alters the structure of the crumb.

Ingredients

Flour of wheat type 00, water, sunflower oil, emulsifiers: mono- and diglycerides of fatty acids, extra virgin olive oil, thickeners: sorbitols, sugar, salt, milk whole wheat flour powder, stabilizer: guar gum, natural yeast, pumpkin seeds, malt flour.

Allergens and cross-contamination

Contains: Cereals containing gluten, milk and products based on milk.

May contain traces of: May contain traces of mustard, soy and products based on soy.

Vegan version available upon request at time of order.

Average nutritional values (per 100g)

Made to order and shipped within 4 days

Pumpkin Seed Burger Bun comes product at the time of order in the artisan laboratory of SP&F Srl in Acireale (Catania, Sicily), handcrafted with the classic Olly Burger recipe. shipping it happens in 4 working days Throughout Italy, including the islands, with direct delivery to the store. Cases of 90 to 224 pieces are ideal for burger joints, bistros, food trucks, and catering.

Product customization

Pumpkin Seed Burger Bun supports the branding with personalized edible wafer Applicable to the bun dome: a perfect solution for burger joints, private label restaurants, hotels, and franchise chains. The logo stands out in edible relief, perfectly integrated into the bread, and stays with the customer until their first bite.

Frequently Asked Questions about Pumpkin Seed Burger Buns

Are pumpkin seeds whole or ground?

I am whole green pumpkin seeds (pepitas), applied to the surface of the dome with a highly recognisable visual effect and green-gold colour contrast.

Is it a seasonal product?

No, it is available all year round with the same quality and 90-day shelf life. It is particularly popular for autumn and pumpkin-themed menus, but also works perfectly out of season.

Which meat pairs best?

Meat structured and slightly fattyVeal, dry-aged beef, lamb, pulled pork. Veggie burgers made with legumes also work well as color pairings.

Available in MAXI format?

Yes, it is available in all three formats: MINI 25g (Ø 6 cm), REGULAR 75g (Ø 11 cm) And MAXI 110g (Ø 13 cm)The MAXI is perfect for autumn signature burgers.

Is there a vegan version?

Upon request. The standard recipe contains whole milk powder; the vegan version eliminates milk while maintaining softness, shelf life and aesthetics.

How should it be stored after opening?

Once the freshness capsule has been opened, it is recommended to consume within 12-24 hours Store at room temperature in a dry place. The closed capsule guarantees a 90-day shelf life.