Modica IGP chocolate with black Avola wine • Antica Dolceria Rizza (100 g)
Discover the elegance of Sicilian flavors with the Modica IGP chocolate with black Avola wine by Antica Dolceria Rizza. Cold worked according to the ancient Modican technique, this chocolate unites the characteristic granulosity of the cocoa (min. 60 %) tosweet and sour of the black Avola PGI (0.02 %), for a unique and intense taste experience.
Main features
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Artisan method at low temperatures: keeps intact aromas of cocoa and sugar
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Nero D’Avola PGI (0.02 %): liqueur detail that enhances the taste of cocoa
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Only four ingredients: bitter cocoa pasta, sugar, black Avola, natural flavors
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Gluten, lactose, added fats and lecithin, high fiber content
Ingredients
Bitter cocoa pasta, sugar, black Avola Igp wine (0.02 %), natural flavors. It can contain traces of shell fruit.
Nutritional values (for 100 g)
| Nutritious |
Amount |
| Energy |
517 Kcal / 2168 KJ |
| Fat |
31.2 g |
| - of which Saturi |
19.6 g |
| Carbohydrates |
46.2 g |
| - of which sugars |
40.1 g |
| Protein |
7.2 g |
| Salt |
0.0 g |
Tips of use
I enjoy it alone as an after dinner, or combine it with a glass of Nero d’Avola for an even more intense experience. Ideal also chopped on ice cream or dessert.
Format
100 g bar, perfect as a gourmet gift or for a moment of all Sicilian pleasure.