Bonfissuto Chocolate Colomba
Bonfissuto chocolate dove A Sicilian tradition revisited in a modern key There Bonfissuto chocolate dove it is a traditional Sicilian baked dessert, produced with high quality ingredients and according to artisanal techniques. Recipe, jealously guarded by the Bonfissuto brothers, was born from the passion for Sicilian pastry making and the search for excellent raw materials. The processing is slow and...
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Bonfissuto chocolate dove
A Sicilian tradition revisited in a modern key
There Bonfissuto chocolate dove it is a traditional Sicilian baked dessert, produced with high quality ingredients and according to artisanal techniques.
Recipe, jealously guarded by the Bonfissuto brothers, was born from the passion for Sicilian pastry making and the search for excellent raw materials.
The processing is slow and natural, to obtain a soft and fluffy dove, with an unmistakable scent.
10 reasons to choose the Bonfissuto chocolate Colomba:
- Sicilian soul: a product that contains all the tradition and passion of Sicilian pastry making.
- Craft techniques: a slow and natural process that guarantees a high quality product.
- Fresh eggs: a fundamental ingredient for a soft and fluffy dove.
- Local raw materials: particular attention to the quality of raw materials, coming from the Sicilian territory.
- More honey, less sugar: a healthier and more natural alternative to classic sugar.
- No synthetic flavourings: only natural ingredients for a genuine product.
- Slow and natural leavening: a process that gives the Colomba a unique and intense flavour.
- Intense aromas: an irresistible aroma that conquers at the first bite.
- A healthy snack: a tasty and nutritious alternative for a snack or breakfast.
- A valuable gift: a perfect dessert for every occasion, to enjoy with family or as a gift to friends.
The Bonfissuto chocolate Colomba is a unique and unmistakable product, which contains all the tradition and passion of Sicilian pastry making.
Ingredients:
type 0 wheat flour, egg yolk from free-range hens, butter, liquid butter sugar, honey, fructose, natural mother yeast, monotriglycerides of fatty acids, salt, natural Madagascar vanilla flavouring, natural flavours, chocolate chips.
EXTERNAL GLAZING
Ingredients: dark chocolate icing, chocolate chips.
May contain traces of eggs, tree nuts, peanuts, soy and mustard.
Expiration: 3 months from the date of production
Keep in a cold and dry place
Weight |
750 grams, 1000 grams |
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Tel/Fax. 0933-463562
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info@sicilus.com
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We are Sicilus, your point of reference for authentically Sicilian corporate gifts. Our mission is to convey the richness and tradition of Sicily through unique and quality gift packages.
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