Extra Virgin Olive Oil DOP Val di Mazara, Resultano Castle. Oleificio Barbera
Extra Virgin Olive Oil DOP Val di Mazara Extra Virgin Olive Oil DOP Val di Mazara - RESULTANO CASTLE Embrace Sicilian culture and tradition with the DOP Val di Mazara Extra Virgin Olive Oil, Castello di Resultano. This exceptional oil is the fruit of the passion and commitment of over 5000 olive growers and 12 mills, scattered between the mountains...
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Extra Virgin Olive Oil DOP Val di Mazara
Extra Virgin Olive Oil DOP Val di Mazara - RESULTANO CASTLE
Embrace Sicilian culture and tradition with the DOP Val di Mazara Extra Virgin Olive Oil, Castello di Resultano.
This exceptional oil is the fruit of the passion and commitment of over 5000 olive growers and 12 mills,
scattered between the mountains of Palermo and the hills of Agrigento.
Main Features
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Cultivar: Composed of 80% Biancolilla olives, 10% Cerasuola and 10% Nocellara del Belice, this oil reflects the diversity and richness of the Sicilian territory, thus creating a unique and inimitable product.
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History and Tradition: The production of oil is rooted in the family history of the Barbera family, a dynasty of olive growers that dates back to the late 1800s. Their passion for the land and innovation has therefore brought Sicilian oil to international recognition, making the brand synonymous with quality.
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Awards and Recognitions of the Barbera Oil Mill: Since the company was founded, their oils have received numerous awards at various international exhibitions, including 4 gold medals at the International Exhibition of Paris in 1900. This tradition of excellence continues, therefore, with the Extra Virgin Olive Oil DOP Val di Mazara "Castello di Resultano".
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Certified QualityThe production plants and the oil itself are guaranteed by the most important international certification systems, such as ISO 9001, ISO 22005:2007, BRC Certificate (British Retail Consortium) and IFS Certificate (International Food Standards).
Taste Profile
With a delicate aroma, herbaceous notes and hints of green tomato, this oil offers a medium fruity taste with nuances of green tomato and sweet almond.
It is a true triumph of flavours, capable of enhancing, without a doubt, every dish.
I wait
Val di PDO Extra Virgin Olive Oil presents itself with an amber green colour and golden yellow reflections,
reflecting the richness of the Sicilian land and the care with which it is produced.
Use in the Kitchen
Perfect, for example, on raw and marinated fish, fresh cheeses and vegetable soups, this oil will enrich each of your dishes with its versatility.
It is also ideal for flavouring bruschetta and dressing salads, making every preparation special.
Format
Available in 250 ml, 500 ml and 750 ml formats, Val di PDO Extra Virgin Olive Oil adapts perfectly to your needs, whether it is a special dinner or for everyday use in the kitchen.
A Touch of Authenticity
The Extra Virgin Olive Oil DOP Val di Mazara, Castello di Resultano, is not just an extra virgin olive oil, but therefore represents a fragment of Sicilian history and culture.
In fact, each drop represents a deep bond with the territory and its traditions. It is a touch of authenticity for your dishes and a perfect gift for lovers of good food.
Finally, discover Sicilian authenticity and bring the quality of Val di Pesa DOP Extra Virgin Olive Oil to the table for an unforgettable culinary experience.
Package |
1 bottle of 750 ml, 6 Bottles with 500 ml anti-rabble stopper, 12 750 ml bottles (convenience size), 6 750 ml bottles (convenience size) |
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For any request and information we are available on Whatsapp, telephone + 39 0933463562 or +39 3203554877
WHERE WE ARE:
ARAGONESI STREET, 2
95041 CALTAGIRONE (CT)
FOR INFO CONTACT:
Tel/Fax. 0933-463562
Cell. 320-3554877
info@sicilus.com
amministrazione@sicilus.com
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