Bonfissuto Colomba with Black Cherry, Lemon and Franciacorta
Bonfissuto Colomba with Black Cherry, Lemon and Franciacorta Sparkling Wine The black cherry, lemon and Franciacorta Easter colomba produced by the renowned Bonfissuto pastry shop is an artisanal Easter dessert, made with high quality ingredients and natural sourdough. Its soft and fragrant paste is enriched with whole candied black cherries, candied lemon puree and Franciacorta sparkling wine, which give it...
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Bonfissuto Colomba with Black Cherry, Lemon and Franciacorta Sparkling Wine
The black cherry, lemon and Franciacorta Easter colomba produced by the renowned Bonfissuto pastry shop is an artisanal Easter dessert, made with high quality ingredients and natural sourdough.
Its soft and fragrant paste is enriched with whole candied black cherries, candied lemon puree and Franciacorta sparkling wine, which give it a fresh and sparkling flavour.
The black cherry, lemon and dove Franciacorta from the Bonfissuto pastry shop is packaged by hand, with a wrapping that recalls Sicilian majolica.
The black cherry, lemon and dove Franciacorta, Bonfissuto pastry shop is the ideal dessert to celebrate Easter with the family, with a touch of originality and Sicilian tradition.
Ingredients:
type 0 wheat flour, egg yolk from free-range hens, butter, liquid butter sugar, honey, fructose, natural sourdough, monotriglycerides of fatty acids, salt, natural Madagascar vanilla flavouring, natural flavourings, whole candied cherries.
Flavourings: preservative: sulfur dioxide (as residue). Candied lemon puree: lemon zest, sugar, glucose-fructose syrup. Franciacorta (sparkling wine).
EXTERNAL GLAZING
White chocolate icing and lemon zest.
| Weight |
1000 grams, 750 grams |
|---|
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