"Pistachio" almond pastes
The Pistachio Pistachio almond pastes They are single -portion biscuits of pure Sicilian tradition, made by Peluso artisan biscuits in Modica (RG).
Product Description
Soft and fragrant, each biscuit combines peeled almonds (min. 50 %), Pistacchi Pistaki (min. 8 %), sugar, honey and egg white of fresh eggs. Packaged individually in an elegant box, they preserve intact aroma and freshness until the time of consumption.
Characteristics
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Simple and genuine ingredients: almonds, pistachios, sugar, honey, egg white
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Single packaging: each biscuit maintains fragrance and taste
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Selected preservative: potassium sorbate
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Shelf Life: keep in a cool and dry place; 60 days from production
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Available format: 60 g or 250 g
Use
Ideal with coffee, tea or fresh drinks; They also lend themselves to a spoon desserts or as an artisan wedding favor on special occasions.
Ingredients
Peeled almonds (min. 50 %), sugar, pistachios pistachioki (min. 8 %), honey, egg white of fresh pasteurized eggs, potassium sorbate, aromas.
It can contain traces of wheat flour, milk, eggs and other shell fruit.
Nutritional values (for 100 g)
| Nutritious |
Amount |
| Energy |
1691 KJ / 402 kcal |
| Fat |
16.9 g |
| - of which Saturi |
1.4 g |
| Carbohydrates |
58.1 g |
| - of which sugars |
28.1 g |
| Protein |
5.9 g |
| Salt |
0.04 g |