PANETTETOVO - Bonfissuto pastry shop
The Sicilian tradition was born from the creativity and tradition Bales with three creams to spread from the Bonfissuto pastry shop, a delicious fusion between the classic panettone and the Easter egg. A unique artisan dessert of its kind, which combines the softness of the panettone leavened naturally with the delicacy of the Easter chocolate. Perfect to share at the table or to give to surprise with taste and originality.
Main features:
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Natural leavening: soft and fragrant dough, the result of a long artisanal processing.
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Chocolate covering: crunchy chocolate glaze that recalls the traditional Easter egg.
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Exclusive format: a unique creation, which blends two iconic symbols of the Italian holidays.
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Made in Sicily: made with high quality ingredients and all Sicilian passion.
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Ideal for Easter: perfect as a dessert of the end of the meal or as an original and refined gift idea.
With the Panettuovo, Easter becomes even more special. A sweet novelty signed Bonfissuto who conquers the first taste.
Ingredients: Type 0 soft wheat flour, sugar, fructose, natural mother yeast (wheat), mono-and diglycerides of fatty acids, milk, whole powder, salt, ascorbic acid, butter, liquid butter, egg yolk of hens bred in the land of category a, sugar, Millefiori honey of Sicily, orange paste, cream Fresh, salt, Madagascar vanilla berries.
White chocolate coverage
Ingredients: white chocolate (sugar, vegetable fats [Palmists, coconut], milk skimmed powder, emulsifier: lecithin (of soy), aromas, whole pistachios toasted in Sicily, whole hazelnuts Toasate and Pepite of Modica chocolate.
It may contain traces of eggs, peanuts, almonds, soybeans and mustard.
Pistachio cream (35%)
Format: 200 gr
Ingredients: 35% pistachio (EU and non -EU origin), sugar, oils and vegetable fats (oils [sunflower], fat [coconut, cocoa], milk skimmed powder, whey In dust, emulsifier: sunflower lecithin (E322), aromas, dye: E141 (II) -e100, Spirulina extract.
It may contain peanuts, almonds and hazelnuts.
Hazelnut spreads (30%)
Ingredients: sugar, vegetable fat (sunflower), cookie finely crumbled 12%, wheat flour, concentrated butter, milk Skiing powder, barley malt flour, salt, hazelnuts, lean cocoa at 10/12% of cocoa butter, lecithin emulsifier (soy), natural aromas, antioxidant (rosemary extract), Hazelnut selected 30%.
It can contain peanuts, pistachio and almonds.
Modica chocolate spreadable cream (25%)
Ingredients: sugar, oils and vegetable fats (sunflower, butter cocoa), lean cocoa powder, chocolate (sugar, cocoa paste, lean cocoa powder), emulsifier: sunflower lecithin, aromas, chocolate grains of Modica Igp (25%) (cocoa mass 60% min. sugar).
It may contain: milk, peanuts, pistachios, almonds and hazelnuts.
Exhibit: 3 months from the date of production
Store in a cool and dry place
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