Panbacco panettone filled with Pistachio cream 900 grams

Panettone Panbacco Stuffed with Pistachio Cream

The 900-gram PanBacco al Pistacchio is, therefore, much more than a simple dessert: it is, in fact, an authentic taste experience that enchants every palate. This artisanal panettone, the result of 56 hours of meticulous workmanship, therefore represents the result of a confectionery tradition that combines passion and high quality.

Main Features

Long leavening: With a 56-hour process, Panbacco panettone guarantees freshness and authenticity, without the addition of preservatives. This long leavening time therefore allows for a soft and light consistency, typical of the best artisanal panettone.

Special Filling: Each bite of this delicious panettone is, therefore, enriched with 200 grams of pistachio cream, which consequently represents 30% of the filling. This generous quantity therefore gives an intense and enveloping taste, capable of conquering even the most demanding.

Unique Decoration: The panettone is then covered with a glaze of Colombian white chocolate “Fino de Aroma”, flavored with pistachio and accompanied by a crunchy sprinkle. This decoration not only makes the dessert irresistible, but consequently also adds a touch of elegance to the product.

Quality Ingredients: The choice of fresh and high-quality ingredients is therefore fundamental. Fresh butter and free-range eggs are used, in perfect harmony with the company's ethical values.

Christmas Packaging: Presented in a cardboard box decorated with festive designs, the Panettone Panbacco filled with pistachio cream is, therefore, the ideal choice for a special gift during the holidays.

Company Values

Bacco is therefore committed to promoting the use of free-range eggs, thus underlining its strong ethical and sustainable commitment. The company therefore embraces a corporate social responsibility that is divided into five macro areas: assortment, social, environment, collaborators and commercial partners. This approach is therefore reflected in the quality of the products offered and in respect for the environment.

Conservation Panettone Panbacco filled with Pistachio cream

To best preserve the characteristics of the panettone, it is therefore recommended to store it in a cool and dry place. Once opened, it is therefore preferable to consume it within a week, to savor all its fresh and tasty delights.

Conclusion Panettone Panbacco filled with Pistachio cream

• The Panettone Panbacco filled with pistachio cream is, therefore, a refined and delicious choice for the Christmas holidays.
• Don't miss the opportunity to surprise your loved ones with a dessert that embodies the essence of Italian artisan tradition and a commitment to quality. Discover the uniqueness of this panettone and make your celebrations unforgettable!

For any request and information we are available on Whatsapp, telephone + 39 0933463562 or +39 3203554877

WHERE WE ARE:

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95041 CALTAGIRONE (CT)

FOR INFO CONTACT:

Tel/Fax. 0933-463562
Cell. 320-3554877
info@sicilus.com

 

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