Moretti Shortbread Cookies with Figs by Peluso 1964
I Moretti Shortbread Cookies with Figs by Peluso 1964 are a true delicacy of Sicilian tradition, made with fresh, natural ingredients that bring out the authentic flavor of figs. With the combination of a crumbly shortbread pastry and a sweet and aromatic filling, these cookies offer a unique taste experience.
Key Features:
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Crisp and delicate shortbread pastry: Made from wheat flour, butter and fresh eggs, the shortcrust pastry has a crumbly texture that makes every bite irresistible. In addition, its lightness allows the filling to be enhanced to the fullest.
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Sicilian fig filling: Dried figs, typical of Sicily, are carefully chosen to ensure a sweet and natural flavor. This rich and soft filling blends perfectly with the crunchiness of the pastry, creating a harmony of tastes and textures.
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Handmade and traditional preparation: Each cookie is prepared by hand, following ancient Sicilian recipes. Thanks to this method, the cookies keep intact all the genuine flavors and excellence of the ingredients, typical of Sicilian pastries.
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Practical and convenient packaging: Each box contains 200 g of cookies, an ideal amount to enjoy with the family or as a dessert to offer to guests. The elegant packaging also makes them a perfect gift for any occasion.
Ingredients:
Wheat flour, butter, sugar, dried figs, eggs, yeast, natural flavors.
Nutritional values per 100 g:
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Energy: 2100 kJ / 500 kcal
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Fats: 23 g (of which saturated: 12 g)
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Carbohydrates: 63 g (of which sugars: 30 g)
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Protein: 7 g
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Salt: 0,02 g
In summary, the Moretti Fig Shortbread Cookies by Peluso 1964 are perfect for any occasion. Whether for a sweet break during the day, a refined breakfast or a special gift, these cookies encapsulate all the taste and tradition of Sicily. There is no better way to savor a corner of Sicily with every bite!