Modica IGP Coffee Chocolate - 100 gr

MODICA IGP CHOCOLATE WITH COFFEE - A TRIUMPH OF SENSITIVITY FOR THE TRUE LOVER OF COCOA AND COFFEE

Modica PGI Coffee Chocolate combines the intense aroma of cocoa with the fragrance of coffee, creating a perfect combination of flavors for true connoisseurs.

The result of an ancient process that mixes cocoa mass with sugar at low temperatures, this chocolate undoubtedly maintains a grainy consistency and an authentic flavour, which have earned it the prestigious recognition of Protected Geographical Indication (PGI).

Producer:

Ancient Rizza Confectionery
Antica Dolceria Rizza, with its long tradition and meticulous attention to quality, is the proud producer of Modica IGP Coffee Chocolate. In fact, for generations, the company has preserved traditional production techniques, thus enriching the taste of chocolate with selected, top-quality ingredients.

Unmistakable aromas

In the Coffee version, Modica Chocolate is enriched with the intense and aromatic scent of coffee. This harmonious combination of flavors creates, without a doubt, a unique taste experience, which fully satisfies the most demanding palates and lovers of chocolate and coffee.

Health and wellness

In addition to being delicious, Modica PGI Coffee Chocolate is also an excellent choice for those who want to follow a balanced diet. It is gluten-free, fat-free, lecithin-free, lactose-free and contains a high level of fiber, making it an ideal option for those looking for healthier desserts without sacrificing pleasure.

Directions for use

• Modica PGI Coffee Chocolate is perfect to enjoy on its own, as a delicious snack or, moreover, paired with dessert wines. It can also be used to enrich coffee desserts, ice creams, or accompany fruit-based preparations. And if you want, therefore, a taste of Sicilian tradition, try it with a slice of fresh bread: a simple and genuine pleasure.
• Finally, take home a piece of Sicily with Modica IGP Chocolate at Caffè dell'Antica Dolceria Rizza and discover the authentic taste of artisanal chocolate.

Nutritional values / 100 g

Energy	478 kcal - 2003
Fats	26.6 g
of which saturated fatty acids	16.6 g
Carbohydrates	52.3 g
of which sugars	46.1 g
Proteins	6.4 g
Salt	0.0 g

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Tel/Fax. 0933-463562
Cell. 320-3554877
info@sicilus.com

 

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