Lactose Free Panettone with EVO Oil and Lemon Peel - Bonfissuto (1 kg)
The Lactose-Free Panettone with Extra Virgin Olive Oil and Lemon Peels by Bonfissuto is designed for those who do not give up the authentic taste of the holidays while avoiding lactose. Thanks to the 36-hour natural leavening with sourdough starter, the dough is soft and fragrant, while theEVO oil (5.9 %) sublimates the crumb, giving creaminess without the use of butter. The small candied lemon peels give a fresh citrus aroma and, together with a crunchy mix of sesame seeds, sunflower seeds, flax seeds and spelt flakes, enrich the texture. Handcrafted in Canicattì (AG) and preservative-free, it is ideal for all palates and perfect as an elegant gift.
Key features
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Lactose-free: suitable for intolerant
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Mother yeast 36 h for regular alveoli
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EVO oil 5.9 % instead of dairy fat
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Lemon peels for citrus notes
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Mix of seeds and flakes for a crunchy touch
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Natural recipe, without artificial preservatives
Ingredients
Wheat flour type 0; fresh egg yolk; candied lemon peel (lemon peel, glucose-fructose syrup); water; extra virgin olive oil 5.9 percent; granulated sugar; deodorized cocoa butter; honey; natural sourdough starter; mono- and diglycerides of fatty acids (E471); salt; natural citrus flavor; natural vanilla flavor; ascorbic acid. Covering: sesame seeds, sunflower seeds, flax seeds and spelt flakes. May contain traces of nuts, soy, milk and mustard.
Nutritional values (per 100 g)
Nutrient |
Quantity |
Energy |
385 kcal / 1 610 kJ |
Fats |
14 g |
- of which saturated |
5,5 g |
Carbohydrates |
56 g |
- of which sugars |
27 g |
Fiber |
3,2 g |
Protein |
7,0 g |
Salt |
0,30 g |
Storage: keep in a cool, dry place (15-20 °C); consume within 3 months after production.