"La Mora" Dark Cream & Hazelnuts, cold processed
Dark Cream & Hazelnuts La Mora Discover, therefore, the delight of Crema Fondente & Nocciole La Mora, the spreadable cream from Sabadì that, in fact, encloses the essence of Sicilian tradition. With a rich composition of 49% hazelnut paste, this cream stands out, without a doubt, for its intense flavour and the superior quality of its ingredients, thus offering a...
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Dark Cream & Hazelnuts La Mora
Discover, therefore, the delight of Crema Fondente & Nocciole La Mora, the spreadable cream from Sabadì that, in fact, encloses the essence of Sicilian tradition.
With a rich composition of 49% hazelnut paste, this cream stands out, without a doubt,
for its intense flavour and the superior quality of its ingredients, thus offering a unique and enveloping taste experience.
Main Features
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Richness of Hazelnuts: With a high percentage of 49%, hazelnuts give this cream an unmistakable consistency and flavor. Each spoonful is, therefore, a journey between creaminess and crunchiness.
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Cocoa Quality: The selected dark cocoa gives, consequently, depth and intensity to the palate, for a pleasure that persists for a long time. Every bite is an explosion of flavors that harmonize perfectly, making every taste unforgettable.
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Natural Sweetness: The cane sugar adds a refined sweetness, accompanied by a light crunchiness thanks to the cold processing, making the cream even more irresistible.
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Mediterranean Touch: The extra virgin olive oil enriches the cream with a delicate and distinctive note, elevating every taste to a high-quality gastronomic experience.
A Product for Special Moments
Ideal for those who appreciate authentic flavours and are looking for high-quality products, Crema Fondente & Nocciole La Mora is perfect for enriching special moments.
Whether you spread it on toast, pancakes or croissants, this spread will undoubtedly add a touch of elegance to your breakfast or snack. It can also be an ideal gift for those who love good food and want to savor the true flavors of Sicily.
GLUTEN FREE and VEGAN
La Mora Dark Chocolate & Hazelnut Cream is therefore suitable for those who follow a gluten-free and vegan diet, allowing everyone to enjoy its goodness without compromise.
Weight and Ingredients
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Weight: 220 grams
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Ingredients: Hazelnut paste (49%), cane sugar, low-fat cocoa powder, cocoa mass, extra virgin olive oil, emulsifier: (sunflower lecithin).
Conclusion
Experience, therefore, a product that celebrates the richness of Sicilian flavours, enclosed in a unique and irresistible La Mora Dark Chocolate & Hazelnut Cream.
So, don't miss the opportunity to bring a little bit of Sicily into your kitchen: every taste is, in fact,
an invitation to discover the tradition and authenticity of the best ingredients. Try it today and let yourself be won over!
For any request and information we are available on Whatsapp, telephone + 39 0933463562 or +39 3203554877
WHERE WE ARE:
ARAGONESI STREET, 2
95041 CALTAGIRONE (CT)
FOR INFO CONTACT:
Tel/Fax. 0933-463562
Cell. 320-3554877
info@sicilus.com
amministrazione@sicilus.com
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