Fiasconaro Citrus and Saffron Panettone - 1 kg
Bring an authentic Christmas experience to the table with the Fiasconaro Citrus and Saffron Panettone, handcrafted in the workshops of Castelbuono. This panettone combines the natural sweetness of Sicily's candied citrus fruits and the precious aromatic note of saffron for a unique and refined flavor profile.
Key features:
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Candied citrus fruits 27 %. (lemon peel 26 %, orange peel 22 %) and Sicilian mandarin puree (2.1 %)
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Sicilian saffron: pistils selected for floral aroma and golden color
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Natural leavening: repeated refreshments and slow maturation times for a soft, fragrant crumb
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Fine ingredients: butter, fresh, free-range eggs (9 percent albumen, 5 percent yolk), honey from Sicily
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Gift packaging: elegant Fiasconaro signature case, perfect for a gourmet gift
Ingredients
Wheat flour, candied Sicilian citrus peel (27 %) (glucose-fructose syrup, lemon peel, orange peel, sugar), butter, sugar, fresh eggs from free-range hens (9 % egg white, 5 % yolk), natural yeast (wheat flour), Sicilian mandarin puree (2.1 %), Sicilian honey, invert sugar syrup, emulsifiers (mono- and diglycerides of fatty acids), cocoa butter, skim milk powder, salt, Sicilian saffron, vanilla, natural saffron flavor. May contain soy, nuts, lupine and mustard.
Nutritional values. (per 100 g):
| Nutrient |
Quantity |
| Energy |
1510 kJ / 361 kcal |
| Fats |
15 g |
| - of which saturated |
8,3 g |
| Carbohydrates |
52 g |
| - of which sugars |
26 g |
| Protein |
5,8 g |
| Salt |
0,38 g |
Storage
Store in a cool (15-20 °C) and dry place, away from direct light. In summer, store in the refrigerator and bring back to room temperature 15-20 minutes before serving to best appreciate its fragrance and texture.
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