Bonfissuto Almond Colomba, 1 kg
Colomba Bonfissuto with Almonds: a unique taste experience, with a rich and enveloping flavour The Colomba Bonfissuto with Almonds is a traditional Sicilian baked dessert, produced with high quality ingredients and according to artisanal techniques. The recipe for Colomba Bonfissuto with Almonds, jealously guarded by the Bonfissuto brothers, was born from the passion for Sicilian pastry making and the search...
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Colomba Bonfissuto with Almonds: a unique taste experience, with a rich and enveloping flavour
The Colomba Bonfissuto with Almonds is a traditional Sicilian baked dessert, produced with high quality ingredients and according to artisanal techniques.
The recipe for Colomba Bonfissuto with Almonds, jealously guarded by the Bonfissuto brothers, was born from the passion for Sicilian pastry making and the search for excellent raw materials.
The dough is made with soft wheat flour, fresh eggs, sugar, honey, butter, milk, natural sourdough and Sicilian almonds, a typical product of the region with a rich and enveloping flavour.
The coverage of Colomba Bonfissuto with Almonds is made with white chocolate and whole toasted almonds, for an even more delicious and inviting result.
Also included in the package is a jar of Sicilian almond cream to spread, for an even more complete taste experience.
10 reasons to choose Colomba Pasquale Bonfissuto with Almonds:
- Sicilian soul: a product that contains all the tradition and passion of Sicilian pastry making.
- Craft techniques: a slow and natural process that guarantees a high quality product.
- Fresh eggs: a fundamental ingredient for a soft and fluffy dove.
- Local raw materials: particular attention to the quality of raw materials, coming from the Sicilian territory.
- More honey, less sugar: a healthier and more natural alternative to classic sugar.
- No synthetic flavourings: only natural ingredients for a genuine product.
- Slow and natural leavening: a process that gives the Colomba a unique and intense flavour.
- Intense aromas: an irresistible aroma that conquers at the first bite.
- A healthy snack: a tasty and nutritious alternative for a snack or breakfast.
- A valuable gift: a perfect dessert for every occasion, to enjoy with family or as a gift to friends.
The Colomba Pasquale Bonfissuto with Almonds is the ideal dessert for those who love the rich and enveloping flavor of almonds. A unique taste experience that will conquer all palates.
Characteristics of the ALMOND COLOMBA
Format: 1 kg
Origin: Sicily
Ingredients: type 0 soft wheat flour, butter, liquid butter, free-range egg yolk, sugar, honey, fructose, natural sourdough (wheat), monotriglycerides of fatty acids, salt, natural enzymes, Madagascar vanilla pods, natural flavours.
WHITE CHOCOLATE COVERING
Ingredients: Sugar, concentrated butter (99.8%), cocoa butter, whole milk powder, skimmed milk powder, emulsifier lecithin (of soy), whole almonds.
ALMOND CREAM
Format: 200 gr
Origin: Sicily
Ingredients: sugar, vegetable fat (coconut, sunflower, palm) powdered milk, 10% white chocolate (powdered milk, sugar, cocoa butter), skimmed milk powder, lactose, emulsifier lecithin (of soy), aromas, selected almond 30%.
May contain traces of eggs, tree nuts, peanuts, soy and mustard.
Expiration: 3 months from the date of production
Keep in a cold and dry place
Weight |
1000 grams |
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