Panettone with Modica "18 Carat" Chocolate and Cream in a Jar - Bonfissuto (1 kg)
A precious gift box that celebrates Sicilian craftsmanship excellence: the Bonfissuto 18 Carat Panettone is naturally leavened (min. 36 h) with mother yeast, enriched by honey, egg yolks and a generous coating of dark chocolate, embellished with chocolate from Modica IGP powder and a 18-karat food-grade gold leaf. Completing the experience is a 200 g jar of Modica chocolate cream, perfect for filling each slice.
Key Features:
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36 h natural leavening for regular alveolation and soft crumb
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Luxury covering with dark chocolate, Modica IGP and 18-karat gold leaf
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Modica IGP cream in jar (200 g) included
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Preservative-free recipe: 100 % natural ingredients
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Elegant box ideal for gourmet and holiday gifts
Ingredients
Panettone: Wheat flour type 0; butter and liquid butter; egg yolk from free-range chickens; sugar; honey; fructose; natural sourdough starter (wheat); mono- and diglycerides of fatty acids (E471); salt; natural enzymes; Madagascar vanilla bean; natural flavors; ascorbic acid.
Dark chocolate coating: cocoa paste; sugar; concentrated butter (99.8%); cocoa butter; emulsifier (soy lecithin); natural vanilla extract; powdered Modica chocolate; 18-karat food-grade gold leaf.
Modica chocolate cream (200 g): sugar; vegetable oils (sunflower); low-fat cocoa powder; Modica IGP chocolate 20% (cocoa paste 60% min, sugar); emulsifier (sunflower lecithin E322); natural vanilla flavor.
May contain traces of eggs, milk, peanuts, pistachios, almonds, hazelnuts, soy and mustard.
Nutritional values (per 100 g)
Nutrient |
Panettone |
Cream |
Energy |
435 kcal |
500 kcal |
Fats |
16 g |
30 g |
- of which saturated |
8 g |
5 g |
Carbohydrates |
58 g |
60 g |
- of which sugars |
38 g |
55 g |
Protein |
6 g |
5 g |
Salt |
0.30 g |
0.10 g |
Storage: keep in a cool, dry place (15-20 °C); consume within 3 months from the date of manufacture.
Add to cart the Bonfissuto 18 Carat Panettone and give (or treat) yourself to an experience of pure Sicilian luxury!