Dolce & Gabbana Hazelnut Panettone from Sicily and Manna
A new extraordinary creation enriches the collection signed by Dolce & Gabbana and Fiasconaro: the Sicilian Hazelnut Panettone, characterized by a soft manna dough and covered with a delicious almond glaze with crunchy hazelnuts from Polizzi Generosa. In addition, a 200 g jar of soft manna spreadable cream to enhance each slice with an authentic and precious touch of Sicilian tradition.
Main Features
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Unique dough: made with manna, a rare and natural ingredient from Sicilian tradition.
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Crunchy coating: with almond glaze and hazelnuts from Polizzi Generosa.
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Manna cream included: a 200 g jar to accompany each slice.
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Sicilian craftsmanship: long natural fermentation for softness and digestibility.
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Premium packaging: artistic collectible tin, ideal as a gift.
Panettone Ingredients
Soft wheat flour, butter, almond glaze (11%) (egg whites, sugar, rice flour, almond flour, modified starch, hazelnut paste, flavors), sugar, fresh eggs, Sicilian hazelnuts (4%), egg yolk, natural yeast (wheat flour, water, yeast), granulated sugar (3%), manna paste (2%) (glucose-fructose syrup, purified powdered manna (25%), emulsifier: mannitol, manna (30%)), flavors, Sicilian honey, inverted sugar syrup, emulsifier: mono and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, natural vanilla flavor. May contain traces of other nuts, soy, and lupin.
Manna Cream Ingredients
Vegetable oils (sunflower, safflower), cocoa butter, powdered mannitol with manna (13.5%) (emulsifier: mannitol, manna (30%)), emulsifier: maltitol, white cane sugar, vegetable fiber (inulin), skimmed milk powder, Sicilian hazelnuts, cocoa nibs (4%), milk proteins, unsweetened cocoa powder, powdered safflower extract, emulsifier: soy lecithin, natural flavors. May contain traces of other nuts and/or lupin.
Allergens
Contains: wheat, milk, eggs, hazelnuts, almonds, soy.
May contain traces of: other nuts, lupin.
Average nutritional values per 100 g
| Item |
Panettone |
Manna Cream |
| Energy |
1558 kJ / 372 kcal |
2288 kJ / 550 kcal |
| Fats |
18.0 g |
37.0 g |
| of which saturates |
10.0 g |
8.3 g |
| Carbohydrates |
43.0 g |
44.0 g |
| of which sugars |
41.0 g |
29.0 g |
| Proteins |
8.8 g |
6.0 g |
| Salt |
0.30 g |
0.11 g |
In-depth: Manna
The manna is a precious and sugary sap that, from July to September, is extracted from the bark of ash trees that grow on the hills of Cefalù. A rare and authentic ingredient, it gives the panettone a delicate and unmistakable flavor, making it a true excellence of Sicilian pastry.
Bring to the table the Dolce & Gabbana Hazelnut and Manna Panettone: a combination of tradition, art, and Sicilian taste, perfect as an exclusive and refined gift.