Fiasconaro Gianduia Chocolate and Chestnut Panettone
Delight your celebrations with the Fiasconaro Gianduia Chocolate and Chestnut Panettone: soft dough with natural leavening enriched with candied chestnuts, gianduia chocolate, and chestnut cream. Hand-packaged, it is the perfect balance between taste and craftsmanship.
Ingredients
Soft wheat flour, candied chestnuts (15%) (chestnuts, sugar, glucose syrup), butter, sugar, coating chocolate (9%) (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavor. Cocoa: min. 60%), chestnut cream (9%) (chestnuts 45%, sugar), fresh eggs, gianduia hazelnut chocolate (6%) (sugar, hazelnut paste, cocoa butter, cocoa mass, emulsifier: soy lecithin, vanilla extract), yolk from fresh eggs, natural yeast (contains wheat flour), chestnut paste (1%), chestnut honey from Piedmont (1%), milk chocolate flakes (1%) (contains milk and soy), emulsifier: mono and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, natural vanilla flavor.
May contain traces of other nuts.
Nutritional values (per 100 g)
| Nutrient |
Amount |
| Energy value |
1558 Kj - 373 kcal |
| Fats |
16.0 g |
| of which saturates |
11.0 g |
| Carbohydrates |
46.0 g |
| of which sugars |
30.0 g |
| Proteins |
5.9 g |
| Salt |
0.23 g |