Crag and buckwheat biscuits of the Tumminello biscuit factory
THE Crag and buckwheat and manna biscuits of the Tumminello biscuit factory are an authentic Sicilian delicacy, where tradition meets the excellence of local ingredients. Handcrafted, these biscuits offer a mix of rustic and sweet flavors, perfect for those looking for a genuine gastronomic experience.
Main features:
- Buckwheat: The base of these biscuits is buckwheat, an ingredient naturally gluten -free, which gives a rustic consistency and a rich and particular flavor.
- Manna of Sicily: The manna, a sweet lymph extracted from the trees of Sicilian ash, enriches these biscuits with a natural and unique sweetness, characteristic of the territory of the Madonie.
- Artisan preparation: Each biscuit is made with traditional methods, respecting the quality of the ingredients and the link with the Sicilian territory.
- Pack of 210g: The package is perfect for sharing or enjoying comfortably as a sweet break during the day.
Ingredients: Buckwheat flour, raw cane sugar, extra virgin olive oil, butter, whole fresh milk, fresh eggs, manna flakes, potato starch, natural aromas, yeast, salt.
These biscuits are ideal to be enjoyed with a cup of tea or coffee, or as a sweet break at any time of the day. The combination of buckwheat and manna creates a perfect balance of authentic flavors, which brings with it the Sicilian history and tradition. A perfect gift for those looking for something unique and genuine.
Nutritional declaration
