Discover the explosion of flavours of the

Artisan Easter Dove:

Mint, Strawberries and Sicilian Cherries

in a single delicious Fiasconaro creation

 

Celebrate Easter with the Fiasconaro artisanal Colomba with Sicilian Strawberries and Cherries, a true sensory journey that will transport you to the heart of the Madonie Park.

Coming from Castelbuono, a charming village, this sweet specialty is not just an Easter dessert; rather, it is an experience that encompasses the authentic scents and flavors of Sicily.

Also enriched with fresh mint essence, semi-candied strawberries and an intensely flavoured cherry jam, this colomba will win you over at the first bite. For an unforgettable gift, the Fiasconaro Colomba is presented in an elegant package, making it perfect for special occasions.

The Fiasconaro Artisan Process

The dove, wrapped in a crunchy glaze, is embellished with flakes of pink chocolate, a refined touch that, without a doubt, enhances its aromatic profile.

While the mint blends delicately with the sweet notes of the strawberries, at the same time, the Castelbuono cherry jam adds a sweet and sour touch,

thus creating a symphony of flavors. In fact, the choice of cherries from Liccia, a small town in the Madonie Park, not only underlines Fiasconaro's attention to high-quality raw materials, but also contributes to making this dessert a true tribute to Sicily.

Ingredients of the Fiasconaro Artisan Colomba Strawberries and Sicilian Cherries

This artisanal dove is made with carefully selected ingredients, including:

• Soft wheat flour
• Semi-candied strawberries (19%): which, undoubtedly, give a fresh and delicate flavour
• Couverture chocolate (8%): for a note of intense and creamy sweetness
• Extra Sicilian cherry jam (8%): with cherries (90 g per 100 g of fruit), glucose syrup and lemon juice
• Sicilian Honey: to enrich the dough with a natural and genuine flavour
• Raspberry crisps (1%) and orange paste: they add a touch of freshness that certainly contrasts pleasantly with the sweetness of the strawberries and cherries

Tradition and Innovation

Pastry chefs Nicola and Mario, masters of artisanal workmanship, have created a recipe that, in effect, pays homage to the best Sicilian fruits. In fact, from the meticulous selection of cherries to the creation of the jam, each phase is taken care of in the smallest details to guarantee an excellent product.

Consequently, the Fiasconaro artisanal Colomba Fragoline e Ciliegie di Sicilia represents a perfect combination of tradition and innovation, thus celebrating the authentic flavours of Sicily with a touch of contemporaneity.

Conclusion

This dessert is, without a doubt, a tribute to Sicily and a taste experience to share with those you love. The Fiasconaro artisanal Colomba Fragoline e Ciliegie di Sicilia will make you discover the culinary wonders of the island, from the first taste to the last bite.

Nutritional values / 100 g

Energy	369 kcal - 1548
Fats	16 g
of which saturated fatty acids	11 g
Carbohydrates	48 g
of which sugars	27 g
Proteins	6.6 g
Salt	0.33 g

For any request and information we are available on Whatsapp, telephone + 39 0933463562 or +39 3203554877

WHERE WE ARE:

ARAGONESI STREET, 2

95041 CALTAGIRONE (CT)

FOR INFO CONTACT:

Tel/Fax. 0933-463562
Cell. 320-3554877
info@sicilus.com

 

We are Sicilus, your point of reference for authentically Sicilian corporate gifts. Our mission is to convey the richness and tradition of Sicily through unique and quality gift packages.

Whether you are a company looking for memorable gifts for employees and clients, or simply a lover of Sicily looking to share a piece of this beautiful land, we are here to assist you.

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Do not hesitate to contact us by filling out the form below or calling us at the number indicated. The Sicilus team is ready to make your shopping experience simple and rewarding, ensuring that each gift reflects the authenticity and beauty of Sicily.