Bonajuto Artisan Chocolate Panettone – Bonforno
Bonforno's Bonajuto Chocolate Artisan Panettone is a triumph of Sicilian flavor and tradition. Soft and fragrant, enriched with the famous Bonajuto Modica chocolate, the oldest and most renowned name in the Modica confectionery tradition. This dessert embodies the history and excellence of Modica, where chocolate is still processed using the ancient "cold" technique to preserve its graininess and natural flavors. Each slice offers a perfect balance of sweetness and intensity, for an experience reminiscent of a true artisanal pastry cake.
Ingredients
Golden one mix (soft wheat flour type 0, sugar, emulsifiers: mono- and diglycerides, salt, skimmed milk powder, dextrose, flavourings), butter, Modica inverted chocolate (10%) (cocoa mass, sugar), pasteurised egg yolk, butter emulsion (butter, orange paste, vanilla), Naturvi-S yeast (wheat flour, water), water, sugar, honey, brewer's yeast.
Coverage: dark chocolate substitute (sugar, hydrogenated vegetable fats, low-fat cocoa powder 17%, emulsifier: soy lecithin, natural vanilla flavouring), seed oil, Bonajuto reverse chocolate (cocoa mass, sugar).
Main features
- Intense flavor: authentic Modica chocolate for a bold, unmistakable flavor.
- Soft consistency: light and well-honeycombed dough, enriched with chocolate chips.
- Delicious topping: double layer of dark chocolate with hints of natural vanilla.
- Genuine ingredients: only fresh butter, selected eggs and quality raw materials.
- Artisanal production: long natural leavening, without preservatives or colorings.
Nutritional values (per 100 g)
- Energy: 1786 KJ / 426 Kcal
- Fat: 20 g (of which saturated 13 g)
- Carbohydrates: 52 g (of which sugars 47 g)
- Protein: 7.1 g
- Salt: 0.2 g
Allergens
Contains gluten, eggs, milk and milk derivatives.
May contain traces of soy, sesame and nuts.
Storage and consumption
Store in a cool, dry place, away from heat. For best enjoyment, serve at room temperature or gently reheat in the oven at 160°C for 2 minutes.
A Sicilian pleasure
The Bonforno's Modica Chocolate Panettone is much more than a Christmas dessert: it's a tribute to Modica's baking tradition and Sicilian craftsmanship. Perfect as a gourmet gift or to accompany an after-dinner coffee, it captivates with its richness and sophistication.